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- Mash the steamed sweet potato，add in VGrains and mix until it becomes paste.
- Beat the egg into a bowl.
- Mix VHalia with water evenly.
- Mix the flour, liquid VHalia, egg and oil together into batter.
- Heat the frying pan over low heat, scoop in the batter and fry until the bubbles appear on the surface. Flip and continue to fry for 10 seconds.
- Put some VGrains sweet potato paste on the pancake, gently press the end using your hands, then seal the edges.
- You could top with honey or serve with blueberry for your own preference and enjoy your food.