Ingredients:

• 150g GoodMorning VPlus
• 1/2 piece soft tofu
• 75g glutinous rice flour
• 60g brown sugar
• 1 bar chocolate

Method:

1. Mix GoodMorning VPlus with water according to instructions.
2. Pour the GoodMorning VPlus drink into ice cube trays, and place it in the freezer.
3. In a large mixing bowl, mix together the soft tofu, glutinous rice flour, GoodMorning VPlus, and some water until it forms a dough.
4. Split the dough into pieces, and using the smaller doughs, flatten the dough and place the GoodMorning VPlus ice cube and a portion of chocolate (of your liking) on the dough and use the dough to wrap it up to form a ball.
5. Cover the VPlus mochi with GoodMorning VPlus powder.
6. Place the VPlus mochi in a steamer, and steam for 8 minutes.
7. Take out the VPlus mochi from the steamer and sprinkle more GoodMorning VPlus powder.
8. You now have VPlus mochi! Serve with fruits of your liking.